UNIT 1

What is diabetes? How is it diagnosed? What causes it? Why is it such a problem in the US? What could be done to fight the epidemic? These are some of the questions we will attempt to answer in Unit 1.  ​
Lab 1: What do the data say? We will begin by researching the symptoms and causes of type II diabetes. You will be provided data from across the US on disease prevalence and other potentially important variables. Using these data, you will work through the steps of the scientific method, including hypothesis testing and statistical analysis. At the end of the unit, you will report your findings and conclusions. Primary Product: Experiment 1 Research Proposal.
 
Lab 2: What is the role of food? As you continue working on your report, we will begin to examine macromolecules with a focus on glucose. You will design tests using common indicators to identify the food and drink items most likely to contribute to type II diabetes. Primary Product: Experiment 2 Notes & Data.
 
Lab 3: Continue your Research. Work with your group and instructor to begin construing your technical report. Watch demo videos as needed and conduct your analysis. This is a progress and trouble-shooting lab to keep your research on track!

Lab 4: How are Glucose Levels Regulated? Next, you will look deeper into the biochemical pathway used to regulate blood sugar. We will conduct a series of experiments to observe the osmoregulatory effects if this pathway is inhibited, and how those effects contribute to the symptoms of diabetes and can led to its diagnosis. Primary Product: Experiment 4 Notes & Data.

Lab 5: Communicate Your Results. In the final lab of Unit 1, each group will report on their findings and conclusions from their diabetes data research. As a class, we will discuss the validity and reliability of each and we will provide feedback. Your final reports will be due the following week, concluding Unit 1. Primary Product: Diabetes Data Technical Report.
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